Onion Soup, Beef Tenderloin, HF Sundae Tues., Oct. 17, 2017


Menu:

  • Gratin of Onion Soup
  • Filet of Beef Tenderloin with Bearnaise Sauce
  • Hot Fudge Sundae

Chef: Chris Squire

Date: Tuesday Oct. 17, 2017

Time: 6:30 - 9:30

Includes $25.00 Gift Certificate

***All Class Reservations are Final***


Collections: Cooking Classes

Type: Cooking Class

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