Asian Tapas April 6, 2017


Menu:

  • Asian deep Fried Salmon Rolls with Apple and Lime Dipping Sauce
  • Chicken Satay Sushi Rolls with Peanut and Tamarind Dipping Sauce
  • Taro Pancakes with Spicy Tuna
  • Sushi Cakes with Gravlax Salmon and Ponzu Dipping Sauce
  • Barbequed Duck Pancakes with Hoisin Dipping Sauce

 

Date: Thursday, April 6, 2017

Time: 6:30-9:30

Chef: Mies Bervoets

*Includes $25.00 Gift Certificate

All Reservations Final


Collections: Cooking Classes

Type: Cooking Class

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